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Career|Articles|May 30, 2016

June 10 is Herbs and Spices Day

Salt, sugar, butter and ketchup aren’t the only things you can add to food! Cooking with herbs and spices gives you a healthy way to make your meals tasty.Herbs come from shrubs and can be used fresh or dried. Parsley, chives, marjoram, ...

Color|Articles|May 29, 2016

Balayage Color Correction

Owner and sole stylist at Gingersnap Hair Redmond, Samantha Gribbe (@theredheadqueen) specializes in "lovely and natural haircolor."For her soon-to-be-married guest Auria, she did "some careful trimming, Olaplex and a soft golden ...

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Color|Articles|May 28, 2016

TIGI Haircolor Formula: A Pale Mauve

A self-described wannabe beer nerd and travel enthusiast, Erika Sliva (@erikaasliva) is also a TIGI Haircare Educator and for this rosey mauve, she used all TIGI Copyright Colour.We shared this, first, on Instagram, where over 3,000 people ...

Career|Articles|May 25, 2016

TRANSFORMATION: Going Hot Copper

Paige Brueck (@rrreggad) of Roots Salon, Atlanta, Georgia, turned her client HOT COPPER for summer. We love!Here she shares the details:Starting level 5N with 7 ash roots.Step 1: Lift all over with Pravana bleach and 30 volume Redken ...

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Galleries|Articles|May 25, 2016

Pastel Perfect Using Great Lengths Extensions

A few years ago, Melrose Telles-Bessenroth attended a MODERN SALON Artist Session photoshoot workshop in New York City. It was the perfect experience for her to learn how to create a beautifully executed photoshoot, and how to use those ...

by Elizabeth Jakaitis
Career|Articles|May 23, 2016

Splinter Removal: A Step-by-Step!

Sometimes it’s the smallest mishaps that make the most trouble. Everyone has had a nasty splinter! During a busy day at the salon or at home it’s tempting to ignore the little thing, but you’re better off dealing with it right ...

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