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Learn to lift and tone highly textured hair.
If you care for curly clients and you only learn one technique, make it the flat twist. This classic twist-out is ideal for every curly texture, producing curls that are frizz-free and refined.
Cost for the three days of hands-on education led by award-winning artists will rise soon.
by Katie Johns
To make the color, the ColorDesign team used three Pantone shades, including Chili Pepper, Orange Tiger and Sugar Almond.
by Mary Kaleta
Often, clients debate whether the decision to get bangs is a good one. With Hotheads’ Bangover, clients are able to switch up their look without long-term commitment (or regret!).
The business has more than 450 locations in the United States.
The new range includes a texture treatment, curl serum and leave-in treatment.
The new product is designed to strengthen hair while improving shine, increasing manageability and eliminating frizz.
Redken 5th Avenue NYC
The leave-in treatment is designed to fortify the hair to prevent split ends while reducing their appearance.
The product is designed to replace the keratin that's lost when hair is exposed to the sun and environment and styling and chemical services.
The range offers 20 nature-inspired, inter-mixable true-to-tone shades.
Biolage R.A.W. Fresh Recipes offer a customized cleansing and treatment experience.
The new line is enriched with biotin, baobab and collagen.
The curl refresher is designed to moisturize, help soothe the scalp and fight odor for 24 hours.
Sam Villa says managing a shear collection can be one of the biggest investments a hairdresser makes.
Riawna Capri calls the color "RAPINKOE."
Get bouncy curls and volume with the new GrapheneMX Collection from Bio Ionic.
Chrissy Rasmussen, a hair color and style influencer, is the owner of Habit Salon in Gilbert, Arizona.
The new in-salon hair care line is made of vegan, silicone-free, paraben-free and sulfate-free formulas.
The cream is designed to reduce eye area puffiness and water retention and stimulate the production of new cells.